-- Refrigeration cabinet made out of

 high-grade non-soiling stainless 
​ steel
  -- High-volume small-footprint- at
less than 8sq ft the Meyer Machine
is the smallest high volume
machine on the market
--
Plug-in anywhere- runs off a
standard 110v outlet, requires no
water or drain hook up
​ --
Storage racks inside the machine allow for extra product to be
close at hand


Meyer Ice Cream™ utilizes 21st century technology to bring our operators the most maintenance-free, easy to use and clean soft-serve machine on the market.  

We take the hassle and expense out of providing premium ice cream and frozen yogurt to your customers.  With minimal labor and operating costs the Meyer Ice Cream Machine is the right choice for any food service operation.



Operating

Difference:


The Meyer Difference:




-- Product is made at our dairy removing the need for mixing and freezing on site

-- Daily maintenance, cleaning and sterilizing only takes 10 minutes

-- Only two parts to clean; both dishwasher safe

​-- Secure you system when not in use with the flip of a switch

​-- Bag-in-the-box product is the safest and most sterile system on the market

Equipment